Blog

The 2015 ESC Harvest Fine Foods 'Yes Chef' Quarter-Finals

Today we have had the pleasure of hosting the quarter-final of the Yes Chef competition

Flavours Black Tie Dinner & Charity Auction

We had 7 of our Student chefs spend a day with real chefs in the Sandbanks Hotel kitchen, where they cooked for 122 guests, we held Charity Auction and had live bids flying here and there with some great prizes to be won This was an amazing evening, watch the video below to catch a glimpse of the night!

Black Tie Charity Dinner Gallery Photos

Thank you to everyone that joined our Black tie Event, Donated towards the charity and gave up their time to help in organising and having the evening run smoothly. We Raised £3,000.00 and are still asking and receiving donations now so we will keep you all updated to our grand final amount .....Continue on to view all our photos.

November Newsletter

This month has been a wild one, and it has felt like a roller coaster traveling at high speeds: up, down, back to front and even upside down...

Ready Steady Cook Off with Lush

This Ready Steady Cook Off was between the International Lush Team creating several vegetarian and Vegan dishes and then they sat down to enjoy their work Split into two teams and each team had to answer a quick fire quix round to earn there ingredients then with the assistance of Chef the cooking got started

Recipe of the Month

Butternut Squash & Bacon Soup

Autumn is in full swing and that means it's time to make the most of the squashes and pumpkins that have come in to season. What better way to warm up than with a tasty creamy soup.

This month try Des's delicious Butternut Squash & Bacon Soup

Ingredients

- 1 Butternut…

Halloween Pumpkin Carving

Halloween Pumpkin Carving Friday 31st October From 3.30pm

£5 Per Pumpkin/Child


During the October Half Term which means, Halloween we have again our Pumpkin Carving…

Black Tie Dinner & Charity Auction

One night of Entertainment a Gathering of Friends, Great Canapes and a Three Course Meal finished with Tea or Coffee Live Entertainment and all for a good cause.....

September Newsletter

Kids being a menace and climbing the walls last summer? Not here! At Flavours School of Cookery we banished boredom...

August Newsletter

This month has been a big one in the way of things happening, events taking place and not to mention the food I have eaten...