Just wanted to say Thank You to the Flavours Team. There was 7 of of us in the class last night, we learned to cook a Caribbean, an Indian &... read more Thai Curry in 3 hours. A throughly enjoyable learning experience, enable by Chef Liz, Mia & Tom. Chef Liz, is an excellent teacher friendly & very knowledgeable. A great evening.

  I have recently attended s course at flavours. In these uncertain times it was very enjoyable and very safe social distancing adhered to plenty of PPE and good food... read more at the end what more could you ask for.

  We had a great afternoon at the Thai Street Food class. Chef was very personable and gave us cooking tips. Best of all we came home with lots of tasty... read more meals to share.

  I have just done the Festive Artisan Bread course and wow, what a fabulous day. From the moment you walk through the door you are made to feel so welcome,... read more and by the end of the day you feel like you've been with old friends. With the expertise of Chef Des we learnt how to make a Stollen, Panettone and Bolo Rei. I picked up so many handy tips and learnt many new skills, all delivered with a big dollop of laughter. Des is clearly a master in the kitchen but also the most amazing teacher, with an infectious sense of humour. I went home with a gorgeous array of baked goods which my family declared the best bread they had ever eaten!
I would 100% recommend anyone to try the school and I will certainly be booking myself on some more courses. Only problem now is which one to choose!

  I have just done the Festive Artisan Bread course and wow, what a fabulous day. From the moment you walk through the door you are made to feel so welcome,... read more and by the end of the day you feel like you've been with old friends. With the expertise of Chef Des we learnt how to make a Stollen, Panettone and Bolo Rei. I picked up so many handy tips and learnt many new skills, all delivered with a big dollop of laughter. Des is clearly a master in the kitchen but also the most amazing teacher, with an infectious sense of humour. I went home with a gorgeous array of baked goods which my family declared the best bread they had ever eaten!
I would 100% recommend anyone to try the school and I will certainly be booking myself on some more courses. Only problem now is which one to choose!

  Fantastic experience with the Flavours team , very enjoyable experience and would thoroughly recommend this experience.
Thanks for a wonderful night.

  The intermediate cookery course with Chef Liz is everything I hoped it would be. A relaxed and enjoyable atmosphere with fun people, great dishes and in Liz, an incredibly... read more knowledgeable and excellent instructor. You're given loads of additional tips and ideas of how to take recipes in different directions and leave each class inspired and determined to experiment at home at the earliest opportunity.

The team at Flavours are welcoming and friendly, the behind-the-scenes operation is well-drilled and efficient - no tidying or washing-up! The necessary adjustments for social distancing have been well thought through and have not impacted on our experience.

The best thing is taking home boxes of delicious food ev

  What a fabulous evening, thoroughly enjoyed this Sushi cooking class. Extremely well taught with an easy and relaxed fun atmosphere. Highly recommended!

  It was an amazing experience from walking through the door to finally eating the food we prepared during the Spices of India class. The whole team at Flavours were friendly,... read more helpful and nothing was too much trouble.

We are definitely planning on doing another class soon and have already recommended friends!

  I Received a flavours voucher for Christmas last year. The original class I booked was cancelled due to COVID restrictions. The class was put on hold for a while but... read more the flavours team were excellent at keeping me informed and re-booking. When I eventually re-booked I choose the Caribbean course, which was a great experience. Dez who took the class was a great teacher who was super friendly, fun, and made the class feel at ease. Other than that he taught us how to make a delicious goat curry along with plenty of super tasty dishes, which went amazing together! Overall it was a great experience, so much so my wife brought me another course this Christmas.
Thanks to Dez and the Flavours team.

  Vegetarian cooking course with Chef Liz was fantastic. Very easy going, fun, lots of tips and I learnt an awful lot without it being too taxing. Just the right balance... read more for me.

  I Received a flavours voucher for Christmas last year. The original class I booked was cancelled due to COVID restrictions. The class was put on hold for a while but... read more the flavours team were excellent at keeping me informed and re-booking. When I eventually re-booked I choose the Caribbean course, which was a great experience. Dez who took the class was a great teacher who was super friendly, fun, and made the class feel at ease. Other than that he taught us how to make a delicious goat curry along with plenty of super tasty dishes, which went amazing together! Overall it was a great experience, so much so my wife brought me another course this Christmas.
Thanks to Dez and the Flavours team.

  Attended Curry Curry night, what a great friendly, extremely clean and fun experience. Learnt how to cook 3 different curries and took so much food home. Des and... read more the team are so attentive and clearly love what they are doing, cant recommend highly enough for learning with fun, will be seeing them all again soon.

  I was at the Caribbean class last night and it was great. Chef Des is a great host, very knowledgeable, gave clear instructions of what to do and when. The... read more rest of the team made sure all the ingredients and equipment were delivered/cleared away as required. I'm looking forward to using the recipes we tried, and I'd certainly do another class. Thanks Amy and Des.

  I did and enjoyed my groupon bread making session with Des at Flavours School of Cookery. I learnt so much and get to take all the bread home that I... read more made. I would highly recommend the bread making course. Plenty of refreshment and a light lunch and the group was great. Friendly staff 🙂

  I was at the Caribbean class last night and it was great. Chef Des is a great host, very knowledgeable, gave clear instructions of what to do and when. The... read more rest of the team made sure all the ingredients and equipment were delivered/cleared away as required. I'm looking forward to using the recipes we tried, and I'd certainly do another class. Thanks Amy

  Quite simply the best food I’ve had. The chefs table is sensational. Better than the Savoy CT, better than Claridges CT: Chef Des is a miracle worker and so... read more is Amy. We regularly book and wouldn’t think twice about recommending this fab hidden gem. Can’t wait till we go back in the summer.

  This place is amazing , just had a great day learning about Indian spices/food, Des was a fantastic host and his wife and staff really professional , we all... read more had a laugh and took home our curries / rice and chapatis, will be going again (soon i hope )