As someone who loves to eat, but can't cook. I was slightly daunted at the thought of a cookery class, but how wrong I was. Amy greets you and puts... read more you straight at ease. Chef Des introduces himself and immediately you'd like him to be a friend you see every weekend. No matter whether you'd like Chef to cook for you? Or you would like to cook for Chef? It's an excellent cookery experience you must do yourself; and/or buy for a good friend or loved one.

  It was an amazing experience from walking through the door to finally eating the food we prepared during the Spices of India class. The whole team at Flavours were friendly,... read more helpful and nothing was too much trouble.

We are definitely planning on doing another class soon and have already recommended

  Accompanied my son on a Thai Street Food Course and it was an excellent evening. Chef Lee was very easy going and easy to follow making all instructions clear which... read more led to some great tasting food.
Shall

  I have just done the Festive Artisan Bread course and wow, what a fabulous day. From the moment you walk through the door you are made to feel so welcome,... read more and by the end of the day you feel like you've been with old friends. With the expertise of Chef Des we learnt how to make a Stollen, Panettone and Bolo Rei. I picked up so many handy tips and learnt many new skills, all delivered with a big dollop of laughter. Des is clearly a master in the kitchen but also the most amazing teacher, with an infectious sense of humour. I went home with a gorgeous array of baked goods which my family declared the best bread they had ever eaten!
I would 100% recommend anyone to try the school and I will certainly be booking myself on some more courses. Only problem now is which one to choose!

  I Received a flavours voucher for Christmas last year. The original class I booked was cancelled due to COVID restrictions. The class was put on hold for a while but... read more the flavours team were excellent at keeping me informed and re-booking. When I eventually re-booked I choose the Caribbean course, which was a great experience. Dez who took the class was a great teacher who was super friendly, fun, and made the class feel at ease. Other than that he taught us how to make a delicious goat curry along with plenty of super tasty dishes, which went amazing together! Overall it was a great experience, so much so my wife brought me another course this Christmas.
Thanks to Dez and the Flavo

  What a fabulous evening, thoroughly enjoyed this Sushi cooking class. Extremely well taught with an easy and relaxed fun atmosphere. Highly recommended!

  I was at the Caribbean class last night and it was great. Chef Des is a great host, very knowledgeable, gave clear instructions of what to do and when. The... read more rest of the team made sure all the ingredients and equipment were delivered/cleared away as required. I'm looking forward to using the recipes we tried, and I'd certainly do another class. Thanks Amy and Des.

  Just completed an Indian cooking experience. All the staff were great. Chef is great and the class is a lot of fun. Learned a lot of new little tricks that... read more take curry from good, to amazing. Will definitely be back.

  Quite simply the best food I’ve had. The chefs table is sensational. Better than the Savoy CT, better than Claridges CT: Chef Des is a miracle worker and so... read more is Amy. We regularly book and wouldn’t think twice about recommending this fab hidden gem. Can’t wait till we go back in the summer.

  We had a lovely day and came away with so many lovely chutneys and pickles, which made great Christmas gifts.

It was a full on session, with lots of... read more chopping and peeling but so productive and satisfying to learn all about preserving and come away with so many lovely goodies.

  Vegetarian cooking course with Chef Liz was fantastic. Very easy going, fun, lots of tips and I learnt an awful lot without it being too taxing. Just the right balance... read more for me.

  Very rarely do I bother to write reviews, but I felt I had too after attending the intermediate cookery course with the talented and knowledgeable Chef Liz. Attending the... read more past 6 evenings with my sister has been the highlight of our week, the course is delivered in a relaxed and friendly atmosphere, with only six people in the class, there is plenty of time to ask Liz questions and get her tips of the trade! The whole team, including Grace and Amanda, really look after us, nothing is too much trouble and the best thing is there is no washing up and you get to take yummy food home every week. If you ever watch Masterchef and wish you could have a go, then book this course, you won’t be disappointed

  Des and Amy were so welcoming and friendly. Des’s tuition was excellent, and easy to follow, not to mention the supportive team to deal with all the washing up,... read more the unlimited refreshments, delicious lunch, and all our creations to take home. Have booked two more courses, which I’m really looking forward to.

  I have been to various classes run at Flavours and they have all been excellent but this was absolutely brilliant. From the minute you arrive and are offered refreshments the... read more atmosphere is very friendly. The organisation of the class is wonderful. The ingredients and equipment are there in front of you. Des is a great teacher who explains everything really simply and demonstrates the cooking techniques required. There is even someone to do the washing up so you spend the entire time actually cooking. Lunch is provided. A brilliant way to spend a day. This class had the added bonus that we made so much that we had enough to give as Christmas presents!

  I did and enjoyed my groupon bread making session with Des at Flavours School of Cookery. I learnt so much and get to take all the bread home that I... read more made. I would highly recommend the bread making course. Plenty of refreshment and a light lunch and the group was great. Friendly staff 🙂

  I have just done the Festive Artisan Bread course and wow, what a fabulous day. From the moment you walk through the door you are made to feel so welcome,... read more and by the end of the day you feel like you've been with old friends. With the expertise of Chef Des we learnt how to make a Stollen, Panettone and Bolo Rei. I picked up so many handy tips and learnt many new skills, all delivered with a big dollop of laughter. Des is clearly a master in the kitchen but also the most amazing teacher, with an infectious sense of humour. I went home with a gorgeous array of baked goods which my family declared the best bread they had ever eaten!
I would 100% recommend anyone to try the school and I will certainly be booking myself on some more courses. Only problem now is which one to choose!

  We had a great afternoon at the Thai Street Food class. Chef was very personable and gave us cooking tips. Best of all we came home with lots of tasty... read more meals to share.

  I Received a flavours voucher for Christmas last year. The original class I booked was cancelled due to COVID restrictions. The class was put on hold for a while but... read more the flavours team were excellent at keeping me informed and re-booking. When I eventually re-booked I choose the Caribbean course, which was a great experience. Dez who took the class was a great teacher who was super friendly, fun, and made the class feel at ease. Other than that he taught us how to make a delicious goat curry along with plenty of super tasty dishes, which went amazing together! Overall it was a great experience, so much so my wife brought me another course this Christmas.
Thanks to Dez and the Flavours team.