Just had a curry cooking class here. It was absolutely amazing. Chef Des made the evening wonderful - hugely knowledgeable, but fun. Everyone in the class had a great... read more time. It also helps that we were taught how to make great food and got to take our food home. I’m booked in to do another course (Thai Street Food) and I can’t wait.

  I Received a flavours voucher for Christmas last year. The original class I booked was cancelled due to COVID restrictions. The class was put on hold for a while but... read more the flavours team were excellent at keeping me informed and re-booking. When I eventually re-booked I choose the Caribbean course, which was a great experience. Dez who took the class was a great teacher who was super friendly, fun, and made the class feel at ease. Other than that he taught us how to make a delicious goat curry along with plenty of super tasty dishes, which went amazing together! Overall it was a great experience, so much so my wife brought me another course this Christmas.
Thanks to Dez and the Flavours team.

  Last night a group of us had the pleasure of experiencing ‘The Chefs Table’. An 8 course meal that blew us away. Each course was absolutely stunning, I think my... read more taste buds were in shock! Just the most beautifully presented and Michelin standard food!! At flavours you also get more than just 5* food- it’s an experience. Des was a fantastic chef, interactive, funny, explained each course, for some of us up to have a go ourselves - he just made the night! Along with Amy and Grace - what a fantastic team. I couldn’t recommend Flavours enough!! We are looking forward to returning for a cooking class or another chefs table. Thanks Chef Des, Amy and Grace.

  What a great day! Greeted with tea/coffee/juice and Danish pastries. Then Des (The Chef) led us through the pleasure of making 4 flavours of chutney along with many many funny... read more and interesting anecdotes. Then there was also a cold buffet lunch supplemented by our own pickles. All our produce was jarred up and labelled providing some excellent Christmas presents. A really enjoyable day spent with Des and 5 other lovely people. I'll do it again.

  I have recently attended s course at flavours. In these uncertain times it was very enjoyable and very safe social distancing adhered to plenty of PPE and good food... read more at the end what more could you ask for.

  We had a great afternoon at the Thai Street Food class. Chef was very personable and gave us cooking tips. Best of all we came home with lots of tasty... read more meals to share.

  I have just done the Festive Artisan Bread course and wow, what a fabulous day. From the moment you walk through the door you are made to feel so welcome,... read more and by the end of the day you feel like you've been with old friends. With the expertise of Chef Des we learnt how to make a Stollen, Panettone and Bolo Rei. I picked up so many handy tips and learnt many new skills, all delivered with a big dollop of laughter. Des is clearly a master in the kitchen but also the most amazing teacher, with an infectious sense of humour. I went home with a gorgeous array of baked goods which my family declared the best bread they had ever eaten!
I would 100% recommend anyone to try the school and I will certainly be booking myself on some more courses. Only problem now is which one to choose!

  We had a lovely day and came away with so many lovely chutneys and pickles, which made great Christmas gifts.

It was a full on session, with lots of... read more chopping and peeling but so productive and satisfying to learn all about preserving and come away with so many lovely goodies.

  This place is amazing , just had a great day learning about Indian spices/food, Des was a fantastic host and his wife and staff really professional , we all... read more had a laugh and took home our curries / rice and chapatis, will be going again (soon i hope )

  I did and enjoyed my groupon bread making session with Des at Flavours School of Cookery. I learnt so much and get to take all the bread home that I... read more made. I would highly recommend the bread making course. Plenty of refreshment and a light lunch and the group was great. Friendly staff 🙂

  A fun and friendly afternoon making Spanish Tapas with Des and his efficient team. Lots of delicious recipes were made, under expert guidance, and taken home afterwards to... read more be eaten. I would definitely recommend this experience, and I’m looking forward to my next one at Flavours. Thank you!

  We visited flavours with a group of friends this week open to a table of 12 once a month and there’s only your table there. Did not know what... read more to expect for £65 per head and you take your own wine, but my what an experience we had, Des cooked a 8 taster courses for us, we had fun of someone doing a cocktail it was so entertaining all night until late. We could have spent that much money at a local restaurant and been home by 10pm can’t wait to do it again. Thank you Des and your lovely wife.

  Very rarely do I bother to write reviews, but I felt I had too after attending the intermediate cookery course with the talented and knowledgeable Chef Liz. Attending the... read more past 6 evenings with my sister has been the highlight of our week, the course is delivered in a relaxed and friendly atmosphere, with only six people in the class, there is plenty of time to ask Liz questions and get her tips of the trade! The whole team, including Grace and Amanda, really look after us, nothing is too much trouble and the best thing is there is no washing up and you get to take yummy food home every week. If you ever watch Masterchef and wish you could have a go, then book this course, you won’t be disappointed

  Attended Curry Curry night, what a great friendly, extremely clean and fun experience. Learnt how to cook 3 different curries and took so much food home. Des and... read more the team are so attentive and clearly love what they are doing, cant recommend highly enough for learning with fun, will be seeing them all again soon.

  Quite simply the best food I’ve had. The chefs table is sensational. Better than the Savoy CT, better than Claridges CT: Chef Des is a miracle worker and so... read more is Amy. We regularly book and wouldn’t think twice about recommending this fab hidden gem. Can’t wait till we go back in the summer.

  What a fabulous evening, thoroughly enjoyed this Sushi cooking class. Extremely well taught with an easy and relaxed fun atmosphere. Highly recommended!

  Great class, learning how to prep and cook fish and mussels - and shucking oysters!
Des was a great host and teacher. The day was interesting, entertaining and good fun... read more - will def try another class.
Would recommend

  Des and Amy were so welcoming and friendly. Des’s tuition was excellent, and easy to follow, not to mention the supportive team to deal with all the washing up,... read more the unlimited refreshments, delicious lunch, and all our creations to take home. Have booked two more courses, which I’m really looking forward to.